O35 Apricot Fruit Pie with Custard

O35 Apricot Fruit Pie with Custard

Apricot Fruit Pie Bliss! A delicate, buttery shortbread base and top perfectly frame a luscious, naturally sweet apricot filling. A comforting vanilla custard adds a creamy richness to every bite. Best served warm.

 

This Apricot Fruit Pie with Custard can be kept in the freezer for up to three months. Simply remove from freezer, loosen lid and place on top, then microwave for 30 second increments until hot. Best served hot with ice cream or thickened cream. Can be kept in the fridge for up to 3 days once thawed.

 

Fruit [Apricot (34%), Apple (23%) (Antioxidant (300), Firming Agent (509)], Flour (Wheat), Sugar, Butter, Vegetable Spread [Vegetable Oil, Water, Salt, Emulsifier (471, Soy), Preservative (202), Food Acid (330), Natural Flavour, Colour (160a), Vitamins (A & D)], Modified Starch (1422), Water, Baking Powder, Egg, Milk, Vanilla Paste (Colour 150c), Cinnamon.

Contains: Wheat (Gluten), Milk & Milk Products, Egg, Soy.

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